Air Pressure Whisks
Any material which requires aeration can benefit from Morton Air Pressure Whisks.
Its 22 psi capability injects air and bulks the mixture up by as much as 10% extra.
Speed is an attractive feature with a standard five minute mixing cycle followed by instant discharge. Designed for the production of sponges, swiss rolls, meringues and marshmallows, the versatile Morton Air Pressure Whisks ensure a superior blend every time.
Model
Capacity
Litres
APW100
110
APW200
220
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