Powder Manufacturers
Factors That Affect the Cost of Your Powder Supplement
We know that attractive pricing for your powdered supplement is important to you – our industry exposure and experience as a powder supplement manufacturer enables us to do that for you. We ensure that our powder manufacturing process considers these factors that can make or break the "value" of your supplement:
Quality Sources
A high-quality supplement comes from good quality protein sources and raw materials. NutraScience Labs knows this, which is why we only work with the highest quality and certified suppliers.
Desirable Ingredients
We ensure that only quality ingredients with a practical benefit or reason find a place in your powder supplements. We steer clear of excess coloring, artificial sweeteners, or thickening agents that alter the supplement appearance or quantity but do nothing to enhance the quality or effectiveness.
Types of Powders We Can Manufacture for You
The powdered forms of protein manufactured by us are available as whole proteins, isolates, hydrolysates, and concentrates. They differ based on their source:
Animal Proteins
Normally considered to be complete proteins with all of the nine essential amino acids - whey protein, collagen protein, and bone broth protein.
Plant-based Proteins
Though only a few plant proteins are complete, there is a wide variety available to mix-and-match and complete the amino acid requirement. The growing affinity towards vegetarianism and veganism worldwide makes plant proteins like soy, pea, and rice protein, essential supplements.
NutraScience Labs' Expertise as Powder Supplement Manufacturers
Our in-house food scientists certified in flavoring can help you develop a custom formula for your protein powder that is second to none. Steps and efforts that go into protein manufacturing can help your brand make its mark in the supplement markets.
We can create organic protein powders that are the most favorable for your brand with the perfect balance of flavor and nutrition. For instance, for sports nutrition, fruit flavors that work with the natural acidic taste profile work best. In contrast, fruit flavors aren't suitable for greens powders. For those products, we typically create supplements with chocolate or vanilla flavoring. Similarly, plant proteins generally don't have citrus flavors due to the lack of acidity in the formula and the texture. Since a plant protein generally feels frothy, heavy, and fibrous, we use flavors such as chocolate, vanilla, and dessert flavors.
What Distinguishes Us From Other Powder Manufacturers?
With over 120 years of nutraceutical industry experience, we have been in the game long enough to understand how much money, time, and effort is required to make a high-quality protein powder supplement. Our team will work diligently to understand your needs and goals better than any other protein powder manufacturer. Get insights into why you should choose NutraScience Labs as your protein supplement manufacturer.
