Kiron Food Processing Technologies

Vibratory Conveyors

Vibratory Conveyors

Vibratory Conveyors work on the simple principle of throwing the product particle into the air in horizontal and vertical directions, catching it, and repeating the cycle. When these cycles occur several times per second, the machine has the ability to move a deep bed of material fairly quickly. These types of conveyors are most useful in food industries where hygiene, sanitation, and low maintenance are essential.

These are suitable for conveying and metering pourable bulk material up to almost any particle size. Ensuring a robust and open, the trough-shaped structure makes particularly suitable conveyors in extreme environmental conditions.

Applications – Snacks, Powders